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Viticulture Summer Practices

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Vine Water Status Measurements

Movement of Water Through the Plant Firstly, a revision of how water is absorbed by and moves through the plant, is necessary. Water absorption primarily occurs through the plant's roots. The root hair cells absorb water and transport it to the xylem through the root...

Canopy management

The Role of Canopy Management in the Vineyard Vineyard canopy management is employed to achieve multiple objectives, including optimising yield, enhancing fruit quality, mitigating disease risk, and facilitating various vineyard tasks. These goals are typically...

Crop Load Management

Crop load management involves creating the ideal ratio of reproductive output (fruit clusters) to vegetative growth (leaves and shoots). The goal is to achieve a balance that maximises the quality of the grapes while maintaining the health and sustainability of the...

Weed Control in Summer

Importance of Weed Control in Grape Production Effective weed control is paramount in vineyards, holding significant implications for grape production and vineyard health. Understanding the importance of managing weeds is crucial for grape growers in this region. A....

Pest and Disease Management in Summer

The warm months are characterised by increased pest and disease pressure. The vine undergoes key developmental stages during this critical period, including flowering, fruit set, and berry ripening. Proper pest and disease management during summer is essential for...