- A wether is a male sheep castrated before sexual maturity.
- Where area and space are available, wether farming can be successful.
- Wethers can be run on very low maintenance and therefore utilise grazing which cannot be farmed with ewes.
- Wethers respond well to good grazing and a good income from wool and meat production can be achieved.
- When droughts occur, wethers can immediately be shorn and sold thereby reducing the burden on the grazing.
- Keep only high producers’ ewes, those with good size and good quantity wool of outstanding quality.
Wether lambs.
Practical Example: Laingsburg and Trompsburg
Practical example of a wether farm – Scenario 1, year 1.
|
WETHER FARMING: SCENARIO 1 YEAR 1 |
||||
|
GENERAL INFORMATION |
||||
|
Number of Wethers |
700 |
Wethers |
||
|
Nutrition Requirements (NR) |
2.5% |
of Body Weight |
||
|
Average Live Weight |
45 |
kg |
||
|
NR/Day/1 Wether |
1.125 |
kg/Day |
||
|
NR/Day Wethers Total |
788 |
kg for the |
700 |
Wethers |
|
NR/Year for Wethers Total |
287 438 |
kg for the |
365 |
Days |
|
Water Requirements (WR) |
||||
|
WR/Day/1 Wether |
5 |
l/Day |
||
|
WR/Day Wethers Total |
3 500 |
l/Day for the |
700 |
Wethers |
|
WR/Year for Wether Total |
1 277 500 |
l/Day for the |
365 |
Days |
|
SCENARIO 1: YEAR 1 |
||||
|
Wethers bought, culling and shearing x 2, keep stock |
||||
|
Date of Purchase |
15-Feb |
|||
|
Number of Animals |
700 |
Wethers |
||
|
Weight |
28.5 |
kg |
||
|
Price/kg |
R35 |
/kg |
||
|
Purchase Price/1 Animal |
R997.5 |
|||
|
Total Purchase Amount |
R698 250 |
for the |
700 |
Wethers |
|
Interest |
12% |
/year |
||
|
Interest Total/Year |
R83 790 |
|||
|
TOTAL PURCHASE PRICE or COST |
R782 040 |
|||
|
WOOL INCOME or REVENUE |
||||
|
a) 1st Shearing Wether Lambs: April |
6 |
Months Wool |
||
|
Number of Lambs |
700 |
Wethers |
||
|
kg Wool Shorn/Lamb |
2.2 |
kg/Lamb |
||
|
Wool Price/kg |
R85 |
/kg |
||
|
Wool Income/1 Lamb |
R187 |
/Lamb |
||
|
Wool Income Total (a) |
R130 900 |
Lambs Total |
||
|
b) 2nd Shearing: 15 Feb |
12 |
Months Wool |
||
|
% Lambs Culled |
25% |
of the |
100% |
|
|
% Lambs Shorn |
75% |
|||
|
Number Lambs |
525 |
Lambs |
||
|
kg Wool Shorn/Lamb |
4.4 |
kg/Lamb |
||
|
Wool Price/kg |
R130 |
/kg |
||
|
Wool Income/1 Lamb |
R572 |
/Lamb |
||
|
Wool Income Total (b) |
R300 300 |
Lambs Total |
||
|
WOOL INCOME TOTAL (a) + (b) |
R431 200 |
|||
|
MUTTON or MEAT INCOME or REVENUE |
||||
|
a) 1st Culling % |
25% |
of the |
700 |
Wethers |
|
Number Lambs Culled |
175 |
Lambs Harvested |
525 |
Wethers Remaining |
|
Weight/1 Lamb |
32 |
kg |
||
|
Meat Price/kg |
R34 |
/kg |
||
|
Meat Income/1 Lamb |
R1 088 |
/1 Lamb |
||
|
Total Meat Income (a) |
R190 400 |
Total |
||
|
b) 2nd Culling % |
20% |
of the |
525 |
Wethers Remaining |
|
Number Lambs Culled |
105 |
Lambs Culled |
420 |
Wethers Remaining |
|
Weight/1 Lamb |
51 |
kg/Lamb Alive |
||
|
Dressing % |
44% |
|||
|
Carcass Weight Slaughtered |
22.44 |
kg |
||
|
Meat Price/kg (AB Grade) |
R60 |
/kg |
||
|
Meat Income/1 Lamb |
R1 346.4 |
/1 Lamb |
||
|
Total Meat Income (b) |
R141 372 |
Total |
||
|
TOTAL NUMBER ANIMALS SOLD |
280 |
Harvested |
||
|
MEAT INCOME TOTAL (a) + (b) |
R331 772 |
|||
|
TOTAL INCOME (WOOL + MEAT) |
R762 972 |
|||
|
STOCK ON HAND (WETHERS) |
||||
|
Number Wethers |
420 |
Wethers Remaining |
||
|
Carcass Weight Slaughtered |
22.44 |
kg |
||
|
Meat Income/1 Lamb |
R1 346.4 |
/1 Lamb |
||
|
Meat Price/kg (Ab Grade) |
R60 |
/kg |
||
|
Total kg Meat |
9 424.8 |
kg |
||
|
STOCK ON HAND ASSET VALUE |
R565 488 |
|||
|
TOTAL INCOME + ASSET VALUE |
R1 328 460 |
|||
Practical example of a wether farm – Scenario 2, year 1.
|
WETHER FARMING: SCENARIO 2 YEAR 1 |
||||
|
GENERAL INFORMATION |
||||
|
Number of Wethers |
700 |
Wethers |
||
|
Nutrition Requirements (NR) |
2.5% |
of Body Weight |
||
|
Average Live Weight |
45 |
kg |
||
|
NR/Day/1 Wether |
1.125 |
kg/Day |
||
|
NR/Day Wethers Total |
788 |
kg for the |
700 |
Wethers |
|
NR/Year for Wethers Total |
287 438 |
kg for the |
365 |
Days |
|
Water Requirements (WR) |
||||
|
WR/Day/1 Wether |
5 |
l/Day |
||
|
WR/Day Wethers Total |
3 500 |
l/Day for the |
700 |
Wethers |
|
WR/Year for Wether Total |
1 277 500 |
l/Day for the |
365 |
Days |
|
SCENARIO 1: YEAR 1 |
||||
|
Wethers Bought, Culling and Shearing x 2, Sell All the Stock After Year 1 |
||||
|
Date of Purchase |
15-Feb |
|||
|
Number of Animals |
700 |
Wethers |
||
|
Weight |
28.5 |
kg |
||
|
Price/kg |
R35 |
/kg |
||
|
Purchase Price/1 Animal |
R997.5 |
|||
|
Total Purchase Amount |
R698 250 |
700 |
Wethers |
|
|
Interest |
12% |
/year |
||
|
Interest Total/Year |
R83 790 |
|||
|
TOTAL PURCHASE PRICE or COST |
R782 040 |
|||
|
WOOL INCOME |
||||
|
a) 1st Shearing Wether Lambs: April |
6 |
Months Wool |
||
|
Number of Lambs |
700 |
Wethers |
||
|
kg Wool Shorn/Lamb |
2.2 |
kg/Lamb |
||
|
Wool Price/kg |
R85 |
/kg |
||
|
Wool Income/1 Lamb |
R187 |
/Lamb |
||
|
Wool Income Total (a) |
R130 900 |
Lambs Total |
||
|
b) 2nd Shearing: 15 Feb |
12 |
Months Wool |
||
|
% Lambs Culled |
25% |
of the |
100% |
|
|
% Lambs Shorn |
75% |
|||
|
Number Lambs |
525 |
Lambs |
||
|
kg Wool Shorn/Lamb |
4.4 |
kg/Lamb |
||
|
Wool Price/kg |
R130 |
/kg |
||
|
Wool Income/1 Lamb |
R572 |
/Lamb |
||
|
Wool Income Total (b) |
R300 300 |
Lambs Total |
||
|
WOOL INCOME TOTAL (a) + (b) |
R431 200 |
|||
|
MUTTON or MEAT INCOME or REVENUE |
||||
|
a) 1st Culling % |
25% |
of the |
700 |
Wethers |
|
Number Lambs Culled |
175 |
Lambs Harvested |
525 |
Wethers Remaining |
|
Weight/1 Lamb |
32 |
kg |
||
|
Meat Price/kg |
R34 |
/kg |
||
|
Meat Income/1 Lamb |
R1 088 |
/1 Lamb |
||
|
Total Meat Income (a) |
R190 400 |
Total |
||
|
b) 2nd Culling % |
20% |
of the |
525 |
Wethers Remaining |
|
Number Lambs Culled |
105 |
Lambs Culled |
420 |
Wethers Remaining |
|
Weight/1 Lamb |
51 |
kg/Lamb Alive |
||
|
Dressing % |
44% |
|||
|
Carcass Weight Slaughtered |
22.44 |
kg |
||
|
Meat Price/kg (AB Grade) |
R60 |
/kg |
||
|
Meat Income/1 Lamb |
R1 346.4 |
/1 Lamb |
||
|
Total Meat Income (b) |
R141 372 |
Total |
||
|
c) Sell All Stock |
|
|
||
|
B Grade Lambs Remaining |
420 |
|
0 |
Wethers Remaining |
|
Carcass Weight Slaughtered |
R24 |
/kg |
||
|
Meat Price/kg (B Grade) |
R55 |
B Grade Price |
||
|
Meat Income/1 Lamb |
R1 320 |
/1 Lamb |
||
|
Total Meat Income (c) |
R554 400 |
|
||
|
TOTAL NUMBER OF ANIMALS SOLD |
700 |
Harvested |
||
|
MEAT INCOME TOTAL (a) + (b) + (c) |
R886 172 |
|||
|
TOTAL INCOME (WOOL + MEAT) |
R1 317 372 |
|||
|
STOCK ON HAND (WETHERS) |
||||
|
Number Wethers |
0 |
Wethers Remaining |
||
|
Carcass Weight Slaughtered |
22.44 |
kg |
||
|
Meat Income/1 Lamb |
R1 346.4 |
/1 Lamb |
||
|
Meat Price/kg (Ab Grade) |
R60 |
/kg |
||
|
Total kg Meat |
0 |
kg |
||
|
STOCK ON HAND ASSET VALUE |
R0 |
|||
|
TOTAL INCOME + ASSET VALUE |
R1 317 372 |
|||
|
EXPENDITURES (Production Costs) |
||||
|
Dosing and Inoculations |
R36 750 |
|||
|
Cost/Animal |
R30 |
|||
|
1st Time Number Animals |
700 |
Wethers |
||
|
1st Time TOTAL |
R21 000 |
|||
|
2nd Time Number Animals |
525 |
Wethers Remaining |
||
|
2nd Time Total |
R15 750 |
|||
|
Licks: Sulphur, Salt, and Production Lick |
R90 956.25 |
|||
|
1st Period |
||||
|
Cost/Animal/1 Day |
R0.45 |
/Animal |
||
|
Number of Days |
60 |
Days |
||
|
Number of Animals |
700 |
Wethers |
||
|
1st Period Cost |
R18 900 |
|||
|
2nd Period |
||||
|
Cost/Animal/1 Day |
R0.45 |
|||
|
Number of Days |
305 |
|||
|
Number of Animals |
525 |
Wethers Remaining |
||
|
2nd Period Cost |
R72 056.25 |
|||
|
Staff |
R48 000 |
|||
|
Number of People |
1 |
|||
|
Salary/1 Person |
R4 000 |
/Month |
||
|
Number of Months |
12 |
|||
|
Fuel |
R14 000 |
|||
|
Cost/1 Sheep |
R40 |
|||
|
Average Number of Sheep |
350 |
Animals |
||
|
Shearing Costs |
R25 725 |
|||
|
1st Shearing Number Animals |
700 |
Wethers |
||
|
2nd Shearing Number Animals |
525 |
Wethers |
||
|
Total Number of Animals Shorn |
1 225 |
Wethers |
||
|
Cost/1 Animal Shorn |
R21 |
/Animal |
||
|
TOTAL PRODUCTION COSTS |
R215 431.25 |
|||
|
PROFIT or LOSS |
R319 900.75 |
|||
|
INCOME (WOOL AND MEAT) |
R1 317 372 |
|||
|
EXPENDITURES |
R997 471.25 |
|||
|
Production Costs |
R215 431.25 |
|||
|
Purchasing Price |
R698 250 |
|||
|
Interest |
R83 790 |
|||
|
STOCK ON HAND ASSET VALUE |
R0 |
|||
|
PROFIT or ASSET VALUE |
R319 900.75 |
|||
|
NUMBER OF ANIMALS BOUGHT |
700 |
Wethers |
||
|
PROFIT or ASSER VALUE/Animal Bought |
R457 |
/Animal |
||
Practical example of a wether farm – Scenario 1, year 2.
|
WETHER FARMING: SCENARIO 1 YEAR 2 |
||||||
|
GENERAL INFORMATION |
||||||
|
Number of Wethers |
420 |
Wethers (2-tooth old stock) |
||||
|
Number of Wethers Bought In |
220 |
Newly Bought |
||||
|
TOTAL Number of Animals |
640 |
Animals |
||||
|
Nutrition Requirements (NR) |
2.5% |
of Body Weight |
||||
|
Average Live Weight |
45 |
kg |
||||
|
NR/Day/1 Wether |
1.125 |
kg/Day |
||||
|
NR/Day Wethers Total |
720 |
kg for the |
640 |
Total Number Animals |
||
|
NR/Year for Wethers Total |
262 800 |
kg for the |
365 |
Days |
||
|
Water Requirements (WR) |
||||||
|
WR/Day/1 Wether |
5 |
l/Day |
||||
|
WR/Day Wethers Total |
3 200 |
l/Day for the |
640 |
Total Number Animals |
||
|
WR/Year for Wether Total |
1 168 000 |
l/Day for the |
365 |
Days |
||
|
SCENARIO 1: YEAR 2 (15 Feb 2021 – 15 Feb 2022) |
||||||
|
Wethers Bought, Culling x 2 and Shearing x 3, Keep Stock |
||||||
|
Date of Purchase |
15-Feb |
|||||
|
Number of Animals |
220 |
Newly Bought |
||||
|
Weight |
28.5 |
kg |
||||
|
Price/kg |
R37 |
/kg |
||||
|
Purchase Price/1 Animal |
R1 054.50 |
|||||
|
Total Purchase Amount |
R231 990 |
420 |
Wethers (2-tooth old stock) |
|||
|
Interest |
12% |
/year |
||||
|
Interest Total/Year |
R27 838.8 |
|||||
|
TOTAL PURCHASE PRICE or COST |
R259 828.8 |
|||||
|
WOOL INCOME or REVENUE |
||||||
|
a) 1st Shearing Wether Lambs: April |
6 |
Months Wool |
||||
|
Number of Lambs |
220 |
Newly Bought |
||||
|
kg Wool Shorn/Lamb |
2 |
kg/Lamb |
||||
|
Wool Price/kg |
R85 |
/kg |
||||
|
Wool Income/1 Lamb |
R170 |
/Lamb |
||||
|
Wool Income Total (a) |
R37 400 |
Lambs Total |
||||
|
b) 2nd Shearing: 15 Feb |
12 |
Months Wool |
||||
|
% Lambs Culled |
20% |
of the |
100% |
|||
|
% Lambs Shorn |
80% |
|||||
|
Number Lambs |
176 |
Lambs |
||||
|
kg Wool Shorn/Lamb |
4.4 |
kg/Lamb |
||||
|
Wool Price/kg |
R130 |
/kg |
||||
|
Wool Income/1 Lamb |
R572 |
/Lamb |
||||
|
Wool Income Total (b) |
R100 672 |
Lambs Total |
||||
|
c) 3rd Shearing |
||||||
|
Shear Old Stock Lambs from the Beginning of the Year |
420 |
Lambs |
||||
|
Kg Wool Shorn/Lamb |
5.5 |
kg/Lamb |
||||
|
Wool Price/kg |
R125 |
/kg |
||||
|
Wool Income/1 Lamb |
R687.5 |
/Lamb |
||||
|
Wool Income Total (c) |
R288 750 |
Lambs Total |
||||
|
TOTAL NUMBER OF ANIMALS SHORN |
816 |
Animals Shorn |
||||
|
WOOL INCOME TOTAL (a) + (b) + (c) |
R426 822 |
|||||
|
MUTTON or MEAT INCOME or REVENUE |
||||||
|
a) 1st Culling % |
20% |
of the Newly Bought |
220 |
Newly Bought |
||
|
Number Lambs Culled |
44 |
Lambs Harvested |
176 |
AB Grade Lambs Remaining |
||
|
Weight/1 Lamb |
32 |
kg |
||||
|
Meat Price/kg |
R37 |
/kg |
||||
|
Meat Income/1 Lamb |
R1 184 |
/1 Lamb |
||||
|
Total Meat Income (a) |
R52 096 |
Total |
||||
|
b) 2nd Culling % |
50% |
of the Current TOTAL |
596 |
Wethers Total Remaining |
||
|
Number Lambs Culled |
105 |
Lambs Total |
298 |
Wethers Total Remaining |
||
|
Number AB Grade Lambs Now Remaining |
176 |
Remaining of the Newly Bought |
||||
|
Number of Lambs Slaughtered |
50 |
AB Grade Harvested |
126 |
B Grade Wethers Remaining |
||
|
Carcass Weight Slaughtered |
22.7 |
kg |
||||
|
Number of kg Meat |
1 135 |
|||||
|
Meat Price/kg (AB Grade) |
R60 |
/kg |
||||
|
Meat Income/1 Lamb |
R1 362 |
/1 Lamb |
||||
|
Total Meat Income (b) |
R68 100 |
Total |
||||
|
Number AB Grade Lambs Now Remaining |
420 |
from the Old Stock |
||||
|
Number of Lambs Slaughtered |
248 |
B Grade Harvested |
172 |
B Grade Wethers Remaining |
||
|
Carcass Weight Slaughtered |
24 |
kg |
298 |
Lambs Total Now Remaining |
||
|
Meat Price/kg (B Grade) |
R55 |
/kg |
||||
|
Meat Income/1 Lamb |
R1 320 |
/1 Lamb |
||||
|
Total Meat Income (b) |
R327 360 |
Total |
||||
|
|
|
|||||
|
TOTAL NUMBER ANIMALS SOLD |
342 |
Harvested |
||||
|
MEAT INCOME TOTAL (a) + (b) + (c) |
R447 556 |
|||||
|
TOTAL INCOME (WOOL + MEAT) |
R874 378 |
|||||
|
STOCK ON HAND (WETHERS) |
||||||
|
Number of AB Grade Lambs Remaining |
126 |
AB Grade Lambs Remaining |
||||
|
Carcass Weight Slaughtered |
22.4 |
kg |
||||
|
Total kg Meat |
R2 822.4 |
/1 Lamb |
||||
|
Meat Price/kg (AB Grade) |
R60 |
/kg |
||||
|
Meat Income/1 Lamb |
R1 344 |
/1 Lamb |
||||
|
Meat Income Total (a) |
R169 344 |
AB Grade Lambs |
||||
|
Number of B-Grade Lambs Remaining |
172 |
B Grade Wethers Remaining |
298 |
New Stock of Lambs |
||
|
Carcass Weight Slaughtered |
24 |
B Grade Harvested |
||||
|
Total kg Meat |
4 128 |
B Grade Harvested |
||||
|
Meat Price/kg (B Grade) |
R55 |
/kg |
||||
|
Meat Income/1 Lamb |
R1 320 |
/1 Lamb |
||||
|
Meat Income Total (b) |
R227 040 |
B Grade Lambs |
||||
|
STOCK ON HAND ASSET VALUE (a) + (b) |
R396 384 |
|||||
|
TOTAL INCOME + ASSET VALUE |
R1 270 762 |
|||||
|
|
|
|||||
|
EXPENDITURES (Production Costs) |
||||||
|
Dosing and Inoculations |
R49 440 |
|||||
|
Cost/Animal |
R40 |
|||||
|
TOTAL Number Animals (Stock + Purchased) |
640 |
TOTAL (Stock + Purchased) |
||||
|
1st Time TOTAL |
R25 600 |
|||||
|
2nd Time Number Animals |
596 |
Wethers Total Remaining |
||||
|
2nd Time Total |
R23 840 |
|||||
|
Licks: Sulphur, Salt, and Production Lick |
R115 370 |
|||||
|
1st Period |
||||||
|
Cost/Animal/1 Day |
R0.5 |
/Animal |
||||
|
Number of Days |
60 |
Days |
||||
|
Number of Animals |
220 |
Newly Bought |
||||
|
1st Period Cost |
R6 600 |
|||||
|
2nd Period |
||||||
|
Cost/Animal/1 Day |
R0.5 |
|||||
|
Number of Days |
365 |
|||||
|
Number of Animals |
596 |
Wethers Total Remaining |
||||
|
2nd Period Cost |
R108 770 |
|||||
|
Staff |
R48 000 |
|||||
|
Number of People |
1 |
|||||
|
Salary/1 Person |
R4 000 |
/Month |
||||
|
Number of Months |
12 |
|||||
|
Fuel |
R21 105 |
|||||
|
Cost/1 Sheep |
R45 |
|||||
|
Average Number of Sheep |
469 |
Wethers Total Remaining |
||||
|
Shearing Costs |
R19 584 |
|||||
|
1st Shearing Number Animals |
220 |
Wethers |
||||
|
2nd Shearing Number Animals |
176 |
Wethers |
||||
|
3rd Shearing Number Animals |
420 |
Wethers |
||||
|
Total Number of Animals Shorn |
816 |
Wethers |
||||
|
Cost/1 Animal Shorn |
R24 |
/Animal |
||||
|
TOTAL PRODUCTION COSTS |
R253 499 |
|||||
|
PROFIT or LOSS |
R361 050.2 |
|||||
|
INCOME (WOOL AND MEAT) |
R874 378 |
|||||
|
EXPENDITURES |
R513 327.8 |
|||||
|
Production Costs |
R253 499 |
|||||
|
Purchasing Price |
R231 990 |
|||||
|
Interest |
R27 838.8 |
|||||
|
STOCK ON HAND ASSET VALUE |
R396 384 |
|||||
|
PROFIT or ASSET VALUE |
R757 434.2 |
|||||
|
NUMBER OF ANIMALS BOUGHT |
220 |
Wethers |
||||
|
PROFIT or ASSER VALUE/Animal Bought |
R3 442.88 |
/Animal Bought |
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Practical example of a wether farm – Scenario 1, year 3.
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WETHER FARMING: SCENARIO 1 YEAR 3 |
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GENERAL INFORMATION |
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Number of Wethers Stock Previous Year |
298 |
Wethers (2-tooth old stock) |
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Number of Wethers Bought In |
200 |
Newly Bought |
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TOTAL Number of Animals |
498 |
Animals |
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Nutrition Requirements (NR) |
2.5% |
of Body Weight |
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Average Live Weight |
45 |
kg |
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NR/Day/1 Wether |
1.125 |
kg/Day |
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NR/Day Wethers Total |
560 |
kg for the |
498 |
Total Number Animals |
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NR/Year for Wethers Total |
204 491 |
kg for the |
365 |
Days |
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Water Requirements (WR) |
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WR/Day/1 Wether |
5 |
l/Day |
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WR/Day Wethers Total |
2 490 |
l/Day for the |
498 |
Total Number Animals |
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WR/Year for Wether Total |
908 850 |
l/Day for the |
365 |
Days |
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SCENARIO 1: YEAR 3 (15 Feb 2022 – 15 Feb 2023) |
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Wethers Bought, Culling and Shearing x 3, Sell Everything After a Year |
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Date of Purchase |
15-Feb |
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Number of Animals |
200 |
Newly Bought |
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Weight |
28.5 |
kg |
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Price/kg |
R40 |
/kg |
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Purchase Price/1 Animal |
R1 140 |
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Total Purchase Amount |
R228 000 |
298 |
Wethers (2-tooth old stock) |
|
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Interest |
12% |
/year |
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Interest Total/Year |
R27 360 |
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TOTAL PURCHASE PRICE or COST |
R255 360 |
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WOOL INCOME |
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a) 1st Shearing Wether Lambs: April |
6 |
Months Wool |
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Number of Lambs |
200 |
Newly Bought |
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kg Wool Shorn/Lamb |
2 |
kg/Lamb |
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Wool Price/kg |
R90 |
/kg |
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Wool Income/1 Lamb |
R180 |
/Lamb |
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Wool Income Total (a) |
R36 000 |
Lambs Total |
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b) 2nd Shearing: 15 Feb |
12 |
Months Wool |
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% Lambs Culled |
20% |
of the |
100% |
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% Lambs Shorn |
80% |
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Number Lambs |
160 |
Lambs |
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kg Wool Shorn/Lamb |
4.4 |
kg/Lamb |
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Wool Price/kg |
R135 |
/kg |
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Wool Income/1 Lamb |
R594 |
/Lamb |
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Wool Income Total (b) |
R95 040 |
Lambs Total |
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c) 3rd Shearing |
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Shear Old Stock Lambs from the Beginning of the Year |
298 |
Lambs |
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Kg Wool Shorn/Lamb |
5.5 |
kg/Lamb |
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Wool Price/kg |
R130 |
/kg |
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Wool Income/1 Lamb |
R715 |
/Lamb |
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Wool Income Total (c) |
R213 070 |
Lambs Total |
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TOTAL NUMBER OF ANIMALS SHORN |
658 |
Animals Shorn |
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WOOL INCOME TOTAL (a) + (b) + (c) |
R344 110 |
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MUTTON or MEAT INCOME or REVENUE |
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a) 1st Culling % |
20% |
of the Newly Bought |
200 |
Newly Bought |
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Number Lambs Culled |
40 |
Lambs Harvested |
160 |
AB Grade Lambs Remaining |
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Weight/1 Lamb |
32 |
kg |
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Meat Price/kg |
R40 |
/kg |
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Meat Income/1 Lamb |
R1 280 |
/1 Lamb |
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Total Meat Income (a) |
R51 200 |
Total |
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b) 2nd Culling % |
50% |
of the Current TOTAL |
458 |
Wethers Total Remaining |
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Number Lambs Culled |
229 |
Lambs Total |
229 |
Wethers Total Remaining |
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Number AB Grade Lambs Now Remaining |
160 |
AB Grade Lambs Remaining |
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Number of Lambs Slaughtered |
50 |
AB Grade Harvested |
110 |
AB Grade Wethers Remaining |
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Carcass Weight Slaughtered |
22.7 |
kg |
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Number of kg Meat |
1 135 |
kg |
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Meat Price/kg (AB Grade) |
R60 |
/kg |
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Meat Income/1 Lamb |
R1 362 |
/1 Lamb |
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Total Meat Income (b) |
R68 100 |
Total |
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Number B Grade Lambs Now Remaining |
298 |
of the Old Stock Previous Year |
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Number of Lambs Slaughtered |
179 |
B Grade Harvested |
119 |
B Grade Lambs Remaining |
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Carcass Weight Slaughtered |
24 |
kg |
229 |
Lambs Total Now Remaining |
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Meat Price/kg (B Grade) |
R55 |
/kg |
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Meat Income/1 Lamb |
R1 320 |
/1 Lamb |
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Total Meat Income (b) |
R236 280 |
Total |
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c) Sell All Stock |
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AB Grade Lambs Remaining |
110 |
0 |
AB Grade Lambs Remaining |
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B Grade Lambs Remaining |
119 |
0 |
B Grade Lambs Remaining |
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Total Number of Lambs Remaining for Slaughter |
229 |
Lambs |
0 |
Lambs Total Now Remaining |
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Carcass Weight Slaughtered |
R24 |
kg |
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Meat Price/kg (B Grade) |
R55 |
B Grade Price |
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Meat Income/1 Lamb |
R1 320 |
/1 Lamb |
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Total Meat Income (c) |
R302 280 |
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TOTAL NUMBER ANIMALS SOLD |
498 |
Harvested |
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MEAT INCOME TOTAL (a) + (b) + (c) + (d) |
R657 860 |
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TOTAL INCOME (WOOL + MEAT) |
R1 001 970 |
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STOCK ON HAND (WETHERS) |
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Number of AB Grade Lambs Remaining |
0 |
AB Grade Lambs Remaining |
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Carcass Weight Slaughtered |
22.4 |
kg |
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Total kg Meat |
0 |
/1 Lamb |
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Meat Price/kg (AB Grade) |
R60 |
/kg |
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Meat Income/1 Lamb |
R1 344 |
/1 Lamb |
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Meat Income Total (a) |
R0 |
AB Grade Lambs |
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Number of B-Grade Lambs Remaining |
0 |
B Grade Wethers Remaining |
298 |
New Stock of Lambs |
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Carcass Weight Slaughtered |
24 |
B Grade Harvested |
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Total kg Meat |
0 |
B Grade Harvested |
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Meat Price/kg (B Grade) |
R55 |
/kg |
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Meat Income/1 Lamb |
R1 320 |
/1 Lamb |
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Meat Income Total (b) |
R0 |
B Grade Lambs |
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STOCK ON HAND ASSET VALUE (a) + (b) |
R0 |
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TOTAL INCOME + ASSET VALUE |
R1 001 970 |
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EXPENDITURES (Production Costs) |
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Dosing and Inoculations |
R47 800 |
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Cost/Animal |
R50 |
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TOTAL Number Animals (Stock + Purchased) |
498 |
TOTAL (Stock + Purchased) |
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1st Time TOTAL |
R24 900 |
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2nd Time Number Animals |
458 |
Wethers Total Remaining |
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2nd Time Total |
R22 900 |
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Licks: Sulphur, Salt, and Production Lick |
R107 502 |
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1st Period |
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Cost/Animal/1 Day |
R0.6 |
/Animal |
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Number of Days |
60 |
Days |
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Number of Animals |
200 |
Newly Bought |
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1st Period Cost |
R7 200 |
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2nd Period |
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Cost/Animal/1 Day |
R0.6 |
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Number of Days |
60 |
Days |
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Number of Animals |
458 |
Wethers Total Remaining |
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2nd Period Cost |
R100 302 |
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Staff |
R54 000 |
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Number of People |
1 |
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Salary/1 Person |
R4 500 |
/Month |
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Number of Months |
12 |
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Fuel |
R14 940 |
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Cost/1 Sheep |
R60 |
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Average Number of Sheep |
249 |
Wethers Total Remaining |
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Shearing Costs |
R16 450 |
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1st Shearing Number Animals |
200 |
Wethers |
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2nd Shearing Number Animals |
160 |
Wethers |
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3rd Shearing Number Animals |
298 |
Wethers |
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Total Number of Animals Shorn |
658 |
Wethers |
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Cost/1 Animal Shorn |
R25 |
/Animal |
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TOTAL PRODUCTION COSTS |
R240 692 |
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PROFIT or LOSS |
R505 918 |
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INCOME (WOOL AND MEAT) |
R1 001 970 |
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EXPENDITURES |
R496 052 |
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Production Costs |
R240 692 |
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Purchasing Price |
R228 000 |
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Interest |
R27 360 |
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STOCK ON HAND ASSET VALUE |
R0 |
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PROFIT or ASSET VALUE |
R505 918 |
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NUMBER OF ANIMALS BOUGHT |
200 |
Wethers |
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PROFIT or ASSER VALUE/Animal Bought |
R2 529.59 |
/Animal Bought |
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